Hi everyone! Hope you are having a great weekend! This evening I put together a pocket card. I saw a few tutorials on youtube a while back and always wanted to give it a try. For this card I used mostly Close to My Heart products with the exception of the tulle ribbon (dollar store brand), the large eyelet (We R Memory Keepers) my Copic markers and various fibres. The patterned paper is from the Cherry-O line. The stamps are from the My Acrylix set Piece of Cake which was a stamp of the month a few months ago. I stamped the sentiments using Hollyhock ink. The velvet brad is from the Autumn Garden mini-medley collection.
I am entering this card in the following challenges:
Heart 2 Heart - Tag
Stamp Something - Use this photo as inspiration:
My Time to Craft - Let's Eat Cake
I am entering this card in the following challenges:
Heart 2 Heart - Tag
Stamp Something - Use this photo as inspiration:
My Time to Craft - Let's Eat Cake
Frosted Designs - Celebrate Life
Hope you enjoyed looking at my card as much as I liked making it! Please stop by again! I love visitors!
Cute card, love the pocket! Thanks for playing along with H2H!
ReplyDeleteSuper cute design Jen! I love those colors together and that ribbon is gorgeous! Thanks for joining us at Heart 2 Heart!
ReplyDeleteLove your pocket card! Great use of the fibers! Thanks for playing along with us at Frosted Designs!
ReplyDeletePretty! Love the colors! Thanks for playing along with us this week at H2H!
ReplyDeleteOOHH two things I like birthday sets and tags! Very cute! Thanks for joining the H2H fun!
ReplyDeletesuper cute!! I am glad you decided to give this one a try!! Don't you just love youtube?!! You did a fabulous job with the photo inspiration too!! Thanks for playing along at Frosted Designs!!
ReplyDeleteBarb :)
So very sweet! I love that you decided to do a tag card! How cute is the cake and ribbon! Yummy....thanks for playing at Frosted Desings this week!
ReplyDeleteBlessings,
Kim xXx
so sweet! gorgeous ribbon! Thanks for playing along with us at Stamp Something this week!
ReplyDelete